Austria/Slovakia/Hungary – Day 21/22 – Budapest to Vienna to home

We rose and packed up in Budapest – pretty much our final pack for travel home. We had one last coffee and danish at the Paris coffee shop then headed back to collect our bags and head out for the train. We took the bus to the train station no problem at all. We arrived quite early, so I ventured to the Spar to spend our last few Forints on water, yogurt, beer, goulash spice paste and some treats for Picasso.

The train ride was about 3 hours, then after some fumbling we managed to find the train to our pension. It was quite accurately a 3* as rated – but it was clean and very conveniently located close to the CAT to catch in the morning for our flight home.

Despite our snacks on the train, we were hungry so we wandered out and found a wonderful little cafe and had some ice cream cups . The Chicago ice cream was a great find with dark chocolate, nuts and whiskey. Then to another coffee shop for a coffee and a shared strudel. The area had some lovely shops – a very nice Henkel knife shop and some unique Swiss Army knives.

Back at the room we watched Raonic lose in straight sets – the match was being held broadcast live from right here in Vienna! Then back out for dinner where Michael found a good cheap spot just down the road – thank you to google once again. Back in the room we checked in online and had to force ourselves to stay awake till 9 pm – how can doing nothing get you so tired!

The next morning we rose early. The pension staff were very helpful and even served breakfast 1/2 early in the morning for us as we needed to leave by 7 am. We caught the CAT to the airport no problem, although unfortunately we could not check in at the CAT station and needed to do so at the airport.

And then the flight home, where we again had pre-ordered gluten free meals (highly recommended!) All went smooth until landing when I proceeded to leave my phone on the plane. Luckily I caught myself right at the baggage carousel and the staff were very helpful at returning it – they already had found it by the time I reported it.

The last disappointing note on our trip – all of our Hungarian sausage was confiscated at the border. Until one week prior it would have been fine – but new restrictions went in place banning importing of all meat, even cured meats. In hindsight, we should have eaten it right then!

And that’s it for Europe this year, another trip in the books.

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